Vendors

 

Teresa from ST. John Creamery

 

Sell at The Co-op

Sno-Isle Food Co-op supports local farmers and food producers whenever possible. The Co-op uses product selection guidelines to prioritize our purchasing. We hope you find these cooperative philosophies inspirational and partner with us in the manifestation of this vision.

We see the economic, social, and environmental value in local products. The resources below are intended to streamline the introduction of new products to The Co-op's community. You'll find helpful information about starting a business in Washington state, becoming USDA Certified Organic, and many related steps in between. The information provided is not intended to be comprehensive but our hope is that it will support you in the process of becoming a wholesaler at Sno-Isle Food Co-op and beyond!

To begin, first review the New Vendor Packet:

Ready to apply? Download the appropriate application (vendor, farmer, or meat & seafood) as well as the New Product Setup page to your computer; then complete, and submit the forms as directed on the application. Our Retail Manager or Department Lead will then contact you to see if your product would be a good fit for the store.

Questions? Drop us a line at info@snoislefoods.coop

Vendor Demos

In the coming months, we will require all local producers and farmers to support The Co-op with 3 demos within the first 90 days of the product being merchandised in-store. More info on this soon!

Please email stevie@snoislefoods.coop if you are interested in setting up a demo date.